Banquet Server-Jacksonville Florida

Summary of Job: Provide food and beverage services to members and guests hosting private
banquet events. The server will welcome guests and attend to their every need.

Essential Duties and Accountabilities:
➢ Provide first-class service to all members and guests that exceeds their expectations;
➢ Perform pre- and post-work shift duties; set up side station and perform side work;
➢ Provide immediate attention to all members and guests upon seating;
➢ Take beverage orders; place order with the Bartender or fill order;
➢ Take food orders when applicable and place them with the kitchen staff; inform cook of
     any special cooking instructions;
➢ Check back often to ensure members’ and/or guests’ satisfaction, keep beverages topped
     off; Assemble food on tray and serves the meal, placing dishes in front of each person;
➢ Remove plates when empty or finished; remove empty glasses; clean tables;
➢ Keeps assigned tables, lounge and bus station and other areas clean;
➢ Advises supervisor of complaints as soon as they occur;
➢ Consistently complies with all state, local and club laws/policies relating to the service of
     alcohol;
➢ Attends pre and post meetings as required;
➢ Turns in signed End of Shift Report;
➢ Maintain proper dress code at all times; wear name badge every day; arrive promptly;
➢ Perform other duties as assigned by management.

Special Requirements (if any):
➢ Must be over age 18 to serve alcohol per Florida statute;
➢ Successful completion of drug testing;
➢ U.S. citizenship or valid work visa passport;
➢ Ability to communicate fluently, verbally and written, with proper grammar in English;
➢ Ability to stand for extended periods of time, paying attention to detail;
➢ Ability to bend, stretch, reach;
➢ High standards of integrity and reliability;
➢ Excellent inter-personal skills